Global Ganja Report

CBD products are now everywhere—health-food emporia, pharmacies, truck-stops. And pursuant to the 2018 Farm Bill, they are now legal—as long as the CBD is derived from “hemp” as opposed to what has traditionally been called “marijuana.” Hemp, as legally defined, is cannabis with under 0.3% THC—the psychoactive component of the plant, responsible for the long-stigmatized “high.”

But even the hempiest hemp—rope, not dope, as they used to say—usually has some THC.

The autumn of 2019 saw the United States' first hemp harvest since effective prohibition of the crop under the strictures of the Marihuana Tax Act in 1937. These strictures were overturned in the Farm Bill signed into law by President Trump in the closing days of 2018. This harvest was looked to eagerly across much of rural America, as legal hemp had been plugged as a salvation for the nation's struggling farmers—and the soaring popularity of CBD appeared to provide a booming market. The fashionable cannabinoid had also been legalized by the 2018 Farm Bill—when derived from hemp, or cannabis with less than 0.3% THC.

Nancy Pelosi roused the ire of Mitch McConnell and anti-pot lobbyists when she defended inclusion of a measure to protect cannabis businesses in the House pandemic recovery bill. Does the science actually point to a therapeutic role for cannabis in treatment of COVID-19?

A new amendment to the Defense Department budget could allow service members to use CBD products—a direct response to a move by Pentagon brass to explicitly restrict all cannabis derivatives.

Can Rural America's Expropriated Use a New Crop to Forge a New Agrarianism?

Green Heffa Farms, in North Carolina’s Piedmont, has emerged as a national symbol of vision and success in America’s new hemp economy. As a producer of boutique full-spectrum hemp-flower products, it has won a cachet in the industry—which is augmented, at least in more enlightened sectors, by the fact that it is Black-owned, and has an overt political consciousness.

Green Heffa’s CEO is Clarenda Stanley—popularly known as Farmer Cee. She was featured in the April issue of Oprah Winfrey’s O Magazine, and was last year the 2019 “Featured Farmer” for National Hemp History Week.

The global cannabis economy is now reaching Oceania, with commercial cultivation underway in Australia, a legalization referendum coming up in New Zealand, and legal barriers starting to come down in the Pacific Islands. 

A growing number of countries on the African continent are looking to cannabis as the ticket out of poverty, and foreign investment for this sector is flooding in. Activists who pushed for legal commercial cultivation will now face the challenge of crafting a cannabis economy that empowers small farmers and rural communities, rather than replicating the elitist forms of past agro-export industries.

As the so-called "Boomers" advance in years, they are using cannabis more, a new study reveals. What may have been a symbol of rebellion and the counterculture in their youth, is increasingly seen as medicine to help deal with the challenges of aging.