The most enlightened cannabis connoisseurs—those who still have a link back to the values that defined the hippie culture—tend to be conscious consumers when it comes to food or computers or whatnot. They may buy organic tomatoes, boycott Taco Bell to support exploited farm workers in Florida, and petition Apple about the brutal conditions in their Chinese assembly plants. But do they pay as much attention to the source of their preferred smoking herb?
Is there blood on your ganja?
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